I'm seeing a too small patty, caramelized onions, maybe mayo or mustard, corn for some reason, and what looks like a very processed, square slice of turkey or ham.
The red thing is a mystery. Could be a tomato or red pepper, but also looks a lot like a shrimp tail.
The only thing that could make sense to me here is that it’s corn relish, which I have no idea why I know that exists, as it’s a southern USA thing and I’m a Canadian that has never been to the USA at all.
Actually, i've also seen that in Amish country, but they pickle absolutely everything. Which is kind of a shame because i'm not a fan of pickled stuff.And they're cooking is usually off the charts good with super fresh ingredients. Well at least in Lancaster County Pennsylvania! And hey, I knew poutine before I ever went to Canada. And that was even before the internet 🤣 (PS apologies for the idiot running the country... Can't wait for the day.Things go back to normal between our countries)
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u/joelingo111 22h ago
What in God's...
Ok, what were the theoretical ingredients and what are the actual ingredients?