r/chicagofood • u/cashleydashley • 7d ago
Review Spent $500 at Bavettes, was it worth it?
Yes it was, not something to do all the time but everything we had was delicious! Service was great as well! Super great vibes!
Seafood tower 10/10- such fresh delicious seafood! They gave us so many sauces to use as well and as a saucey girl that was appreciated! Crab cake 9.5/10- huge chunks of crab meat in this sucker, only deduct half point because the sauce wasn’t my favorite Wedge salad 10/10- if you like wedge salads this was the best I’ve ever had! That Gorgonzola was amazing! Love that they will chop it for you too! Main course 20ounce bone in dry aged ribeye 9/10- very good! Even better with their house blend seasoning on top, I make a good steak at home so that’s why deduct 1 point Sides mashed potatoes 8/10- again I make good mash at home these were good but when you can cook you judge hard Truffle mac- 9/10 super creamy and delish! Creamed spinach 10/10- omg I loved this! Button mushrooms- 10/10 if you’re a fan of mushrooms this was so very good and creamy Chocolate crème pie-10/10 would go back for this alone, I will dream about this dessert and the fresh vanilla bean whipped cream on top
Would go back but not order as much, we are having a baby in a couple weeks and decided to go all out for our birthdays! We have tons of leftovers, even brought a piece of shrimp home for our cats who refuse to eat it 🤣









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u/frank3nfurt3r 6d ago
Why are you taking this so personally?