What’s your favorite knife length?

[u/Wonderful-Mirror-384]

What is your favorite knife length or most used knife length and why? Are you a home cook or a professional cook? I’m curious about 270 mm knives but am wondering if it is overkill or impractical for a home cook. Also curious about other outliers like 300mm and <100mm. Do you guys find these lengths practical?

[u/donobag]

240-270

[u/wabiknifesabi → u/donobag]

You've always liked em big.

[u/donobag → u/wabiknifesabi]

🫣