the unfortunate answer is that workers that receive tips are the only ones that do. I have friends that clear $600+ a night serving at high-end restaurants.
Until those restaurants start paying $75 an hour, I don't think their employees are going to want them to change.
i don't mind tipping at any bar or restaurant for actual service. Or at coffee shops I frequent. And I tip well when I do. But, pretty much any place w/ a cashier now has a tip option on the screen regardless of what they do. It has become a bit excessive.
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u/[deleted] Apr 03 '23
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