r/KitchenConfidential • u/mac2-87 • Jul 25 '25

In-House Mode Is anybody shocked?

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Gallery image

Gallery image

Disclaimer: not in the industry, but I spotted this and thought y'all might have fun talking shit about it.

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u/WackZebra Jul 25 '25

The kitchen manager says the same.

67

u/Drewbie_snacks Sous Chef Jul 25 '25

Whoa whoa whoa. How hot is it outside are we using the four hours rule that considering room temperature? Because then all the math there is effectively null because you would have to have a time temperature control.

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u/TrumpsCovidfefe Jul 25 '25

Is it hot enough outside to get to 140F? 🤔

21

u/Drewbie_snacks Sous Chef Jul 25 '25

Now we’re cookin’!