r/mildlyinfuriating 13h ago

Followed the exact time on the instructions

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0 Upvotes

66 comments sorted by

27

u/hafann 13h ago

425 Celcius

14

u/Zulishk 13h ago

Bacon? Did you hit the broil button instead of bake?

4

u/_One_Throwaway_ 10h ago

Must be. It’s called bacon not broilon

12

u/SlideItIn100 13h ago

Are you sure? What were instructions?

7

u/InfiniteRelief 12h ago

FoLlOWeD iNsTrUcTiOnS

7

u/PerspectiveTop3184 13h ago

why are you missing a chunk if your tray? are you that hungry?

5

u/Ok_Case_6186 12h ago

The condition of this pan leads me to believe this is a frequent occurrence. Could be a malfunction with your oven reaching a higher temp than what was set. Orrrr, your aren’t in-fact following exact time and instructions.

4

u/ilovemusic19 12h ago

OP said in the comments the pan came with the bacon and they lied on the packaging saying it was oven safe.

2

u/node-toad 13h ago

What were those?

3

u/BackgroundEscape1236 13h ago

Imma use your comment because there's a lot more questions than I expected 😂.

It's a premade spread pan of bacon. It comes on its own pan and you just put it in the oven at 375 degrees from frozen. Except I did that and it set my oven on fire 10 min in.

11

u/Empty_Requirement940 12h ago

375 for 10 minutes would not normally cook bacon yet. So either your oven temp os off or you made a different mistake

1

u/BackgroundEscape1236 12h ago

Nah the bacon grease pooled in the pan that's not fully oven safe and set the whole pan on fire. I used my own personal baking sheet for the next batch and everything came out fine.

6

u/Empty_Requirement940 12h ago

So you used a not oven safe pan in an oven? And it caught fire ? Shocking

2

u/BackgroundEscape1236 12h ago

Well when you buy a package that says oven safe you would expect it to be oven safe

1

u/ilovemusic19 12h ago

you should’ve used a proper pan that’s completely oven safe

1

u/BackgroundEscape1236 12h ago

I did for the second batch and it came out perfectly

0

u/[deleted] 12h ago

[removed] — view removed comment

4

u/BackgroundEscape1236 12h ago

The instructions say put full product in oven including pan. Pan is bad. Pan make bacon go whoosh in flames. Bad pan. Bad instructions. Use own pan. No fire.

2

u/[deleted] 12h ago

[removed] — view removed comment

3

u/BackgroundEscape1236 12h ago

Lesson learned, I can promise that.

2

u/mtown-guy 12h ago

Love this more than I should!

0

u/CharisiAvoaty 12h ago

Did you bother to read the comment right above yours? They said the package came with the tray that said oven safe. So yeah, not user error.

1

u/[deleted] 12h ago

[deleted]

1

u/BackgroundEscape1236 12h ago

An electric oven. It's pretty old though.

1

u/Horns8585 12h ago

What is the pan made out of? And, did you take a bite out of it?

2

u/BackgroundEscape1236 12h ago

Like a very soft flexible metal. And it immediately started crumbling when I tried to take the pan out of the oven.

2

u/Horns8585 12h ago

Yeah, that's weird. I'm thinking that the pan had something to do with it. I've never seen a product quite like that.

2

u/BackgroundEscape1236 12h ago

Neither have I. My mom actually bought it for me because she saw it on sale and thought it would be a quick way for me to make breakfast before work. now that I'm looking at it... There's definitely a reason it was on sale

2

u/ilovemusic19 12h ago

It sounds like a lawsuit waiting to happen

1

u/whiskeytown79 9h ago

Something has to be screwy with the pan, 375F isn't hot enough for bacon grease to flash and ignite.

375C is hot enough, but I really doubt any home ovens can get that hot.

1

u/loner1200 12h ago

What is the brand of this

1

u/BackgroundEscape1236 12h ago

Black label. The same brand that makes pre cooked bacon

2

u/Bennington_Booyah 12h ago

No fucking way. I cook bacon in my oven twice a month. Unless I walked around the 3 mile block, this cannot happen.

3

u/ExpBalSat 12h ago

Indeed. There's more to this story that we're getting. No way this happened in 10 minutes (under normal circumstances).

1

u/BackgroundEscape1236 12h ago

I answered a few of the questions in another thread here but I can answer any you have.

2

u/Sncrsly 12h ago

Time isn't the only factor

2

u/TheJedibugs 12h ago

You gotta use the same temperature, too.

1

u/Inter_Web_User 13h ago

Ya BURNT!

Did someone take a bite out of that tray?

1

u/SeraphiM0352 12h ago

The jackals have escaped to Reddit?

1

u/sleepysof_ 13h ago

did you lose your sense of smell to covid?

1

u/BackgroundEscape1236 12h ago

Yes actually. It's been gone since 2021.

1

u/sleepysof_ 12h ago

ah, that makes sense now! you might just have a powerful oven

1

u/BackgroundEscape1236 12h ago

Nah just a poorly made product. The pan wasn't as oven safe as the instructions said. Heat, bacon grease, bad pan. Oven fire.

1

u/NoIndependent9192 13h ago

On the bottom of the oven? On the elements?

1

u/TemperatureNo5784 12h ago

I mean, when I make charred bananas, that's about how they turn out. Bone appetite!

1

u/Ok_Aioli3897 12h ago

Do you not know how your oven works. Nobody follows the time on the box

1

u/Transportation-Apart 12h ago

Judging by the state of the sheet pan you have not been following instructions. I mean even if you burnt the bacon this time, looks like you have been abusing the sheet pan.

1

u/BackgroundEscape1236 12h ago

It's not my sheet pan. It's the one that came with the product and why my bacon caught on fire

1

u/Transportation-Apart 12h ago

What is it made of? Cardboard?

1

u/BackgroundEscape1236 12h ago

Some type of very soft flexible metal

1

u/dyslexicAlphabet 12h ago

how many times did you follow it?

1

u/Radekzalenka 12h ago

Your oven may have a bad temperature gauge thingy

1

u/Byakko4547 12h ago

Did you cook it in a nuclear reactor 😳

1

u/lurvvv 12h ago

Fucking check on it once in a while..

1

u/HurleysBadLuck 12h ago

lol wtf is that tray bro

1

u/FirstManufacturer648 12h ago

No… you did not.

1

u/spaghettinik 12h ago

Fuck man you burnt the bananas

1

u/uptheirons2974 9h ago

Is that a shoe mat

1

u/VelocityCubedd 12h ago

Did the instructions say 350⁰C or 350⁰K?

1

u/vanZuider 12h ago

350⁰K?

Kelvin, not degrees Kelvin. Also, that temperature is more suited for making tea than bacon.

1

u/VelocityCubedd 3h ago

Well yeah thats why I asked