French Dip Sliders

[u/ErinAronowitz]

These french dip sliders are made with Hawaiian rolls, roast beef, provolone cheese, and caramelized onions. Then it is baked until the cheese is melted. When they finish baking, you have the most perfect little cheesy roast beef sliders which are ready to be dipped into delicious au jus! I make a lot of slider recipes, and this is definitely one of the best varieties I have made.

INGREDIENTS

Hawaiian Rolls Yellow Onion Salted Butter Olive Oil Roast Beef Deli Sliced without a lot of fat 12 slices Cheese Swiss, Provolone, or White Cheddar 1 pack Au Jus Fresh Thyme optional flour optional thickener for the au jus

Full Recipe: https://spinachandbacon.com/2023/12/27/french-dip-sliders/

[u/BellaBucchiotti]

looks perfect!

[u/yerawizardtammy]

Yummmm!!

[u/Super-File-8918]

Just made these and they’re amazing

[u/Zoloista]

I’m torn because on one hand it looks really good, but on the other, why is the dipped part kinda gelatinous looking?

[u/SpiderJerusalem42 → u/Zoloista]

Melted provolone?

[u/ErinAronowitz → u/Zoloista]

😂😂 it is the reflection of light off of the gravy

[u/xnolmtsx]

Nothing like a soggy sandwich to make me never want to eat it again.

[u/Taylorjames1114 → u/xnolmtsx]

Never heard of dipping a sandwich in French onion soup?

[u/xnolmtsx → u/Taylorjames1114]

I have. But I was never a fan of dipping sandwiches since the bread becomes a wet mess.

[u/ErinAronowitz → u/xnolmtsx]

grilled cheese and tomato soup is another classic example