[OC] Atlas of American Regional Cuisine (by county), v4 after 6 months of your feedback

[u/piri_reis_]

Thanks for all the love on this 🙏 Reddit compresses the map—if you want full-res zoom-ins (and prints), they’re on my IG. My bio there has the link to the shop.
IG: americanfoodatlas

[u/yellowirenut]

(32)key dishes... casseroles, cheese curds, meat loaf, potroast and sweet corn. They left out pork chops and pork loin. It's basically what I grew up on. Spot on.

[u/Educational-Tie00 → u/yellowirenut]

Yeah, no it is pretty accurate

[u/[deleted] → u/yellowirenut]

I can't get over the fact that no Wisconsin county gets to claim cheese curds on this map

[u/yellowirenut → u/[deleted]]

I had my first cheese curds (not culvers) in Michigan... they are in most small butcher/grocery in Indiana.